Korean Red Ginseng Powder 高丽参粉

Made by grinding raw 6-year-old Korean Red Ginseng roots into fine powder for easy consumption and absorption, now you can easily infuse some ginseng goodness into your meals.

Add it to your breakfast drink, favourite smoothies, daily soups or dishes. For hot food, let it cool down for 5-10 minutes before adding as high temperature (above 80°C) can destroy the active components inside the ginseng.

Halal certified.

Note:
Not recommended during pregnancy. If you're under medication, please seek doctor's advice first.

Consume 1-3g a day, before or after meals. 1 flat scoop of the spoon provided = 1g

New users are recommended to start by taking 1g once every 2-3 days for a period of one month to get their body accustomed to the efficacies of Korean Red Ginseng.

Children aged 3 to 15 years old are recommended to consume half the regular dosage recommended for adults.

Ensure you drink at least 8 glasses of water daily.

Store in a cool and dry place, away from direct sunlight and heat. Refrigerate after opening. 

Ingredients:
100% 6-year-old Korean Red Ginseng Powder

Product of Korea