Snow pear with rock sugar is a traditional remedy for cough relief. It can also be taken regularly to nourish the lungs and prevent seasonal cough and flu viruses.

Benefits:
● Clears body heat
● Moistens the lungs
● Relieves lung-heat type of cough (e.g. dry coughs, thick yellow phlegm or nasal mucus, etc.)
● Reduces phlegm build-up

Preparation:
Rinse herbs before use. Put the herbs and 1 litre of water into a pot (ensure water is sufficient to cover the herbs). Bring to a boil and simmer for 30 minutes. Serve it warm.

Serving size:
1-2 servings

Best kept refrigerated.

Ingredients:
Dried Snow Pear (雪梨干), Rock Sugar (冰糖)

Product of Singapore